I love using my crockpot. I got this recipe from the "101 Things to do With a Slow Cooker" cookbook, but I changed it slightly. This recipe is not super exciting, but it has not failed me yet. It is so easy too. I serve it over mashed potatoes.
Sunday Chicken
4 to 6 chicken breast
2 cans (10 3/4 ounces each) cream of mushroom soup
1 envelope dry onion soup mix
1 cup sour cream
Place chicken in greased slow cooker. Mix remaining ingredients except sour cream and pour over chicken. Cover and cook on high heat 4 hours or on low heat 6-8 hours. One hour before serving, stir in sour cream. Makes 4-6 servings.
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1 comment:
I have the same cook book and this is one of your favorites out of it.
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