Saturday, February 23, 2008

Easy Veggie Soup Recipe

You can add or excluse any veggies you want. I ended up halfing the recipe and adding a little more veggies like broccoli and red bell pepper.  I still made a huge pot.  This recipe feeds a ton of people so it makes a good dish for when you're having company over.  


Vegetable Soup

Ingredients

    .  1 bunch of chopped celery

    .  2 dry onion soup mix packages (1 ounce each)

    .  1 chopped zucchini

    .  6 chopped onions

    .  1 large chopped green bell pepper

    .  8 chopped tomatoes

    .  1 medium head of chopped cabbage

    .  8 whole peppercorns

    .  2 minced garlic cloves

    .  1 bay leaf


 

Directions

First, mix all your chopped vegetables: cabbage, onions, bell pepper, celery, zucchini and tomatoes, into a large pot. Then, pour in water to cover all the vegetables by one inch. Now, stir the onion soup mix, peppercorns, garlic and bay leaf. Finally, bring to a boil, then reduce heat and simmer for approximately 90 mins to 2 hrs, until the vegetables are tender.

1 comment:

Grammy A said...

That sounds SO yummy! I am a soup person, and I LOVE veggies!